Ingredients
Equipment
Method
- Slice or shred the cooked chicken.
- Wash and chop the romaine lettuce.
- Combine chicken, lettuce, parmesan, dressing, and lemon juice in a bowl.
- Add optional croutons or tomatoes if desired.
- Warm tortillas slightly.
- Divide filling evenly among tortillas.
- Fold sides inward and roll tightly.
- Slice in half and serve immediately.
Notes
For the best flavor and texture, use freshly grilled chicken, which adds a delicious smoky taste to the wrap. Be careful not to add too much dressing, as excess dressing can make the wrap soggy and overpower the other ingredients. If you're preparing these wraps for meal prep, store the filling separately and assemble the wraps just before serving to keep everything fresh and crisp. Using whole wheat tortillas is also a great option, as they add extra fiber and make the meal even more satisfying and nutritious.
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