Ingredients
Equipment
Method
- Cook rice according to package directions.
- Season chicken with salt, pepper, and cornstarch.
- Cook chicken until golden and fully cooked.
- Prepare the honey garlic sauce.
- Add sauce to skillet and simmer until thickened.
- Return chicken to the pan and coat with sauce.
- Divide rice among bowls.
- Add chicken and vegetables.
- Garnish with green onions and sesame seeds.
- Serve immediately.
Notes
Fresh garlic provides the best flavor, adding a rich and aromatic depth that enhances the overall taste of the dish. This recipe is also a great option for meal prep lunches, as it stores well and remains delicious throughout the week. If you prefer a less sweet flavor profile, you can easily adjust the sweetness by slightly reducing the amount of honey used. For a more satisfying and nutritious meal, feel free to add extra vegetables to increase both the texture and volume of the bowl.
Tip text Tip textMade this Honey Garlic Chicken Rice Bowl? Leave a review, share your creation on social media, and tag me! For more easy recipes and food inspiration, follow my Pinterest: Crispy Bowl Recipes.
